andrew.wong.p.k

I came across Hot Screensaver blog this afternoon. It’s been long time I did not visit any of my blogroll link Then, I get to know that a Sibuan came to Puchong, open a small business selling Kampua and Laksa.

Waste no time, after working hour, my friend (from Kuching) and I went to the stall right away for dinner The taste is 100% pure Sibu kampua and laksa, you can’t find any in KL anywhere else beside Bandar Puteri.

Anyway, I head on and have a little chat with the tauke, I asked him if he made the noodle and etc. He told me…

• Opened exactly 1 month now
• Noodle is imported from Sibu
• Testing if Sibu authentic noodle can be accept only he will hand made himself
• Most visitors came to him after reading from the Internet

Get it? The new mass media actually works! Now you wonder why Facebook was estimated USD15billion in the market? Think again, and if you want to start a web project, think more than again Anyway, back to the Sibu food. The price is not that cheap though, one plat of kampua cost RM4 for a small portion and big one is for RM4.50, and laksa is RM4.50. Quite expensive if compare back in Sibu, but it is still a normal noodle price in KL here though. The location is quite easy to find actually…

Just have had 2 bowl of Kampua, damn full now

• 24th June 2009 at 9:24 pm
• Discovery
• 11 comments

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